Emkhakheni wezitsha zasekhishini, ibhodi lokusika ikhishi liyithuluzi elibalulekile kuwo wonke amakhishi, ukusika imifino kanye nokuqoba inyama akukwazi ukuhlukaniswa nayo, kodwa isikhathi esingakanani ungayishintshi?(Noma mhlawumbe awuzange ucabange ngokuyishintsha)
Imindeni eminingi inohlelo lokusika oseluyisebenzise iminyaka ingaqapheli ukuthi ingaba yingozi kangakanani empilweni yomndeni wayo.Uma ibhodi lokusika lisetshenziswa isikhathi eside, amabhaktheriya angakwazi ukunamathisela futhi akhule ezimpawu zokusika, okwenza kube nzima ukususa.I-aspergillus flavus ekhula kuyo ingaphindaphindeka futhi ibangele izinkinga ezinkulu zempilo.
Esikhathini esidlule, lapho ubuchwepheshe bungahlangabezani nezidingo, kwakudingeka sisebenzise amapulangwe okusika amapulangwe noma uqalo, kodwa manje isimo sihlukile ngoba ososayensi baye bahlakulela ubuchwepheshe obusha kanye nezinto eziye zenza ushintsho olukhulu kulo mkhakha.
Ngenxa yalokhu, ukusetshenziswa kwensimbi engagqwali sekuvame kakhulu namuhla.Manje ubani ongenalo ibhodwe lensimbi engagqwali, isitsha sensimbi engagqwali, insimbi engagqwali engxenyeni ye-tableware liya ngokuya likhuphuka, ibhodi lokusika lensimbi engenasici nalo liyavela.
Insimbi engagqwali cutting board, hhayi kuphela isikhunta free, kodwa futhi ukumelana amagciwane.I-One it = ibhodi lokusika izithelo nemifino + ibhodi lokusika inyama + i-anti-mold and anti-bacteria device.
Kungcono kakhulu kunamabhodi okusika endabuko emakethe, kokubili ngokuzwakalayo nokusebenza!
Inqamula iziphambeko ze-bamboo yendabuko kanye nebhodi lokusika izinkuni, elingenaso isikhutha futhi lilwa namagciwane, lingcono futhi lihlanzeke kakhulu.
Izinzuzo zebhodi lokusika lensimbi engenasici:
1. Susa ukudoba futhi ugweme i-oxidation
Insimbi engenasici yezinga lokudla engu-304 ingasusa ngempumelelo iphunga lezinhlanzi, igweme izinkinga ezinqwabelanisayo lapho isika ukudla okuhlukile, futhi ngeke ikhiphe i-oxidize.Uhlangothi lwebhodi lokusika insimbi engagqwali lulungiselelwe ngokukhethekile ukusika imifino, ukusika inyama, nokusika ukudla kwasolwandle, ngaphezu kokusiza ukusika imifino, kodwa futhi ngoba kuyinsimbi engagqwali elwa namagciwane, lapho insimbi engagqwali ihlangana nomoya namanzi, izoba nomphumela we-catalytic, ukubola kwama-molecule ephunga, okungasusa iphunga futhi kuqede iphunga lezi zithako, futhi kugcine ukunambitheka kwasekuqaleni kwezithako.
2. Melana namagciwane futhi uvale ubusha
Umphumela we-antibacterial uma uqhathaniswa nensimbi engagqwali engu-304, unenzuzo ephelele, elula kakhulu ukuyisebenzisa, kuyilapho unciphisa ingozi yokungena kwamagciwane emlonyeni.
Izithako zenyama zishiywa ebhodini lokusika le-antibacterial amahora angama-24 ngemuva kokusikwa ukuze kwandiswe ubusha bezithako, kuyilapho amabhodi okusika endabuko eseshintshile.
3. Hlukanisa okuluhlaza futhi okuphekiwe ukuze ugweme ukungcola
Indawo ye-PP yebanga lokudla isetshenziselwa ukusika ukudla okuphekiwe, izithelo, ama-dessert, njll., ukugwema ukungcoliswa kwezinto zokudla.Ukuyisebenzisela ukuqoba inyama noma ukusika amathambo nakho akuyona inkinga, ngaphandle kokulimaza ummese noma ukushiya amamaki ebhodini lokusika.
4. Ukuhlanza kulula
Uma ususike imifino, ibhodi kulula ukuyihlanza, vele uyihlanza ngamanzi futhi kulula ukuyihlanza kunebhodi lezinkuni.
Isikhathi sokuthumela: May-15-2024